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Air Fryer Tortilla Garlic Bread

Crispy tortilla garlic bread made in the air fryer with buttery garlic flavor and golden edges.
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings: 4 servings
Course: Appetizer, Side
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Garlic Bread
  • 4 flour tortillas 8-inch
  • 3 tbsp unsalted butter melted
  • 1 tbsp olive oil
  • 3 cloves garlic minced
  • 0.25 tsp salt
  • 0.25 tsp black pepper
  • 0.5 tsp dried parsley
  • 0.25 cup parmesan cheese optional

Equipment

  • Air fryer
  • Mixing bowl
  • Pastry brush
  • Knife

Method
 

  1. Preheat air fryer to 375°F (190°C).
  2. Mix melted butter, olive oil, garlic, salt, pepper, and parsley in a bowl.
  3. Brush mixture evenly over tortillas.
  4. Sprinkle parmesan cheese over tortillas if using.
  5. Cut tortillas into wedges.
  6. Place wedges in a single layer in air fryer basket.
  7. Air fry 5–8 minutes until golden and crispy.
  8. Serve immediately with optional fresh parsley.

Notes

Best served fresh for maximum crispiness.