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Best Ever Pecan Pie Bars

Buttery pecan pie bars with a rich, gooey filling and crisp crust—perfect for holidays and gatherings.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Crust
  • 1 cup unsalted butter softened
  • 0.5 cup granulated sugar
  • 2 cups all-purpose flour
  • 0.25 tsp salt
Filling
  • 1 cup corn syrup
  • 0.75 cup brown sugar packed
  • 3 eggs
  • 2 tbsp unsalted butter melted
  • 1 tsp vanilla extract
  • 0.25 tsp salt
  • 2 cups pecans

Equipment

  • Mixing bowls
  • Baking pan
  • Whisk
  • Spatula

Method
 

  1. Prepare and bake crust.
  2. Mix filling ingredients.
  3. Pour filling over crust.
  4. Bake until set.
  5. Cool and slice into bars.

Notes

Cool completely for clean slices and best texture.