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Best Oven Baked Meatballs

Juicy, tender oven baked meatballs with classic seasoning and rich savory flavor.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, Dinner
Cuisine: American, Italian
Calories: 310
Ingredients Equipment Method Notes

Ingredients
  

Meatballs
  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/3 cup Parmesan cheese grated
  • 1/4 cup milk
  • 1 large egg
  • 2 cloves garlic minced

Equipment

  • Mixing bowl
  • Baking sheet
  • Parchment paper

Method
 

  1. Preheat oven and prepare baking sheet.
  2. Mix breadcrumbs and milk, then add remaining ingredients.
  3. Form into meatballs and arrange on baking sheet.
  4. Bake until cooked through and lightly browned.

Notes

Rest meatballs briefly before serving for best texture.