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Buffalo Chicken Cottage Cheese Bowl

A creamy, spicy, and protein-packed bowl featuring cottage cheese, buffalo chicken, avocado, and crunchy celery — a quick, healthy meal prep favorite.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 bowls
Course: Dinner, Lunch
Cuisine: American
Calories: 360
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1.5 cups cooked shredded chicken breast
  • 0.25 cup buffalo sauce
  • 1 tsp melted butter optional
  • 1 cup low-fat cottage cheese
  • 0.5 avocado diced avocado
  • 1 stalk celery finely chopped
  • 1 tbsp green onion sliced
  • 1 tsp ranch dressing optional drizzle
  • 1 tbsp parsley or chives for garnish
  • salt and pepper to taste

Equipment

  • Mixing bowl
  • Spoon
  • Serving bowls
  • Small skillet (optional)

Method
 

  1. Toss shredded chicken with buffalo sauce and melted butter until coated.
  2. Warm the chicken briefly in a skillet or microwave if desired.
  3. Spoon cottage cheese into bowls as the base.
  4. Top with buffalo chicken, avocado, celery, and green onion.
  5. Drizzle with ranch dressing and garnish with parsley or chives.
  6. Serve immediately, warm or chilled.

Notes

This buffalo chicken bowl combines spicy, creamy, and fresh flavors — perfect for meal prep or quick lunches.