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Candied Kielbasa Bites

Sweet and savory kielbasa bites coated in a sticky brown sugar glaze.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 8 servings
Course: Appetizer
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 pounds kielbasa sausage, sliced
  • 1 cup brown sugar
  • 1/4 cup honey
  • 4 tablespoons butter
  • 2 tablespoons Dijon mustard
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper

Equipment

  • Baking dish
  • Saucepan
  • Mixing spoon

Method
 

  1. Preheat oven to 350°F and prepare baking dish.
  2. Slice kielbasa and arrange in baking dish.
  3. Cook butter, brown sugar, honey, and mustard until smooth.
  4. Pour sauce over kielbasa and toss to coat.
  5. Bake uncovered until bubbly and caramelized.

Notes

Serve warm with toothpicks for easy entertaining.