Ingredients
Equipment
Method
- Cook noodles according to package directions and set aside.
- Whisk together all chow mein sauce ingredients.
- Stir-fry chicken until cooked through and remove from pan.
- Cook garlic, ginger, and vegetables until crisp-tender.
- Add noodles, chicken, sauce, and toss until coated and thickened.
Notes
For extra flavor, use dark soy sauce for deeper color.
