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Cinnamon Sugar Air Fryer Banana Chips (Crispy & Guilt-Free)

Light, crispy banana chips made in the air fryer with a cozy cinnamon sugar coating.
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Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Servings: 2 cups
Course: Snack
Cuisine: American, Autumn
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Banana Chips
  • 2 bananas ripe but firm
  • 0.5 tsp ground cinnamon
  • 1 tsp granulated sweetener optional

Equipment

  • Air fryer
  • Knife
  • Cutting board

Method
 

  1. Slice bananas into thin, even rounds.
  2. Preheat air fryer to 350°F (175°C).
  3. Arrange banana slices in a single layer.
  4. Sprinkle with cinnamon and sweetener.
  5. Air fry 10 minutes, flip, then air fry 8–10 minutes more.
  6. Cool completely before serving.

Notes

Chips crisp as they cool. Re-crisp in air fryer if needed.