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Copycat Chipotle Steak

Juicy, smoky steak marinated in chipotle peppers and spices, just like the famous restaurant version.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner, Main Dish
Cuisine: American, Mexican-Inspired
Calories: 310
Ingredients Equipment Method Notes

Ingredients
  

Steak Marinade
  • 1.5 lb flank steak
  • 2 chipotle peppers in adobo
  • 2 tbsp adobo sauce
  • 3 cloves garlic
  • 2 tbsp olive oil
  • 1 tsp ground cumin
  • 1 tsp dried oregano
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 2 tbsp lime juice
  • 1 tbsp apple cider vinegar

Equipment

  • Blender or food processor
  • Cast iron skillet or grill pan
  • Knife

Method
 

  1. Blend all marinade ingredients until smooth.
  2. Marinate steak for at least 30 minutes or up to 24 hours.
  3. Sear steak over high heat until charred and cooked through.
  4. Rest, slice against the grain, and serve.

Notes

Perfect for burrito bowls, tacos, or meal prep.