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Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce

Creamy spaghetti tossed with Cajun-spiced chicken and a rich garlic mozzarella sauce.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American, Cajun
Calories: 680
Ingredients Equipment Method Notes

Ingredients
  

Pasta
  • 12 oz spaghetti
  • 1 lb chicken breast sliced
  • 2 tbsp Cajun seasoning
  • 2 tbsp butter
  • 4 cloves garlic minced
  • 2 cups heavy cream
  • 1 1/2 cups mozzarella cheese shredded
  • 1/2 cup Parmesan cheese grated

Equipment

  • Large pot
  • Large skillet
  • Whisk

Method
 

  1. Cook spaghetti until al dente and reserve pasta water.
  2. Season and cook chicken until browned and cooked through.
  3. Prepare garlic cream sauce with butter, flour, cream, and cheese.
  4. Toss spaghetti and chicken with sauce until well coated.

Notes

Use reserved pasta water to adjust sauce consistency.