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Creamy Spaghetti Chicken

Tender chicken and spaghetti tossed in a rich, velvety homemade cream sauce for the ultimate comfort dinner.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian-Inspired
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 2 large chicken breasts boneless and skinless
  • 12 oz spaghetti
  • 1 cup heavy cream
  • 1.5 cups chicken broth
  • 0.5 cup parmesan cheese grated

Equipment

  • Large skillet
  • Large pot
  • Whisk
  • Knife and cutting board

Method
 

  1. Cook spaghetti until al dente.
  2. Season and cook chicken until golden and cooked through.
  3. Prepare cream sauce with butter, garlic, flour, broth, and cream.
  4. Add parmesan and simmer until thickened.
  5. Toss pasta with sauce and top with sliced chicken.

Notes

Add a splash of pasta water if sauce thickens too much.