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Easy 3-Ingredient Crumble Topping

A quick and simple buttery crumble topping made with just flour, sugar, and butter.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 batch
Course: Dessert
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Crumble
  • 1 cup all-purpose flour
  • 1/2 cup sugar white or brown
  • 1/2 cup unsalted butter cold, cubed

Equipment

  • Mixing bowl
  • Fork or pastry cutter

Method
 

  1. Mix flour and sugar in a bowl.
  2. Cut in cold butter until coarse crumbs form.
  3. Sprinkle over dessert and bake as directed.

Notes

Use immediately or refrigerate until ready to bake.