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Easy Lemon Lentil Soup

A bright and comforting vegan soup made with tender lentils, vegetables, warm spices, and fresh lemon.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Dinner, Soup
Cuisine: Mediterranean, Vegan
Calories: 290
Ingredients Equipment Method Notes

Ingredients
  

Soup
  • 2 tablespoons olive oil
  • 1 medium onion diced
  • 2 medium carrots diced
  • 2 stalks celery diced
  • 1 cup lentils rinsed

Equipment

  • Large pot
  • Wooden spoon
  • Knife
  • Cutting board

Method
 

  1. Sauté vegetables in olive oil until softened.
  2. Add spices, lentils, broth, and bay leaf.
  3. Simmer until lentils are tender.
  4. Finish with lemon juice and garnish.

Notes

Add lemon at the end for the brightest flavor.