Ingredients
Equipment
Method
- Preheat oven to 350°F (175°C) and butter a baking dish.
- Spread peaches evenly in baking dish.
- Sprinkle dry cake mix evenly over peaches.
- Drizzle melted butter over cake mix without stirring.
- Bake 40–45 minutes until golden and bubbling.
Notes
Serve warm with vanilla ice cream for best results.
