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Garlic Butter Beef Cheeseburger Rollups

Golden baked rollups filled with seasoned beef and melted cheese, brushed with garlic butter.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer, Dinner
Cuisine: American
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

Filling
  • 500 g ground beef
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tbsp Worcestershire sauce
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 sheet pizza or crescent dough
Garlic Butter
  • 4 tbsp unsalted butter melted
  • 3 cloves garlic minced
  • 1 tbsp fresh parsley chopped

Equipment

  • Skillet
  • Mixing bowl
  • Baking sheet
  • Pastry brush

Method
 

  1. Cook ground beef until browned and season well.
  2. Roll out dough and layer beef and cheese evenly.
  3. Roll tightly, slice into portions, and place on baking sheet.
  4. Brush with garlic butter and bake until golden.

Notes

Serve warm with ketchup, mustard, or burger sauce for dipping.