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Gingerbread Rice Krispie Treats

No-bake rice krispie treats flavored with molasses and warm gingerbread spices.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 16 squares
Course: Dessert, Snack
Cuisine: American
Calories: 170
Ingredients Equipment Method Notes

Ingredients
  

Rice Krispie Treats
  • 6 cups rice cereal
  • 4 cups mini marshmallows
  • 4 tbsp unsalted butter
  • 2 tbsp brown sugar
  • 3 tbsp molasses
  • 1 tsp ground ginger
  • 1 tsp ground cinnamon
  • 0.25 tsp ground nutmeg
  • 0.125 tsp ground cloves
  • 1 tsp vanilla extract

Equipment

  • Large pot
  • Spatula
  • 9×13-inch pan

Method
 

  1. Melt butter with brown sugar and molasses.
  2. Stir in spices and marshmallows until smooth.
  3. Fold in rice cereal until coated.
  4. Press into pan and let set.

Notes

Do not overheat marshmallows to keep treats soft.