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Homemade Easy Cheesy Texas Toast Garlic Bread

Thick, buttery Texas toast topped with garlic butter and melted cheese. Crispy, gooey, and the perfect side for any meal.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 8 slices
Course: Appetizer, Side Dish
Cuisine: American
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

Garlic Butter Base
  • 0.5 cup unsalted butter softened
  • 4 cloves garlic minced
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 2 tbsp fresh parsley chopped
  • 0.5 tsp salt
  • 0.25 tsp black pepper
Bread & Topping
  • 8 slices Texas toast bread thick-cut
  • 1.5 cups shredded mozzarella cheese
  • 0.25 cup grated parmesan cheese

Equipment

  • Mixing bowl
  • Baking sheet
  • Small spatula or brush
  • Oven

Method
 

  1. Preheat oven to 400°F (200°C) and line a baking sheet.
  2. Mix butter, garlic, olive oil, garlic powder, parsley, salt, and pepper in a bowl.
  3. Spread garlic butter evenly on Texas toast slices.
  4. Top with mozzarella and parmesan cheese.
  5. Bake 8–10 minutes until golden and bubbly. Broil 1–2 minutes for crispness.
  6. Garnish with parsley and serve hot.

Notes

Perfect side for pasta, soups, or grilled dishes. Can be made ahead and frozen.