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Loaded Fries with Bacon, Cheddar, and Ranch Dressing

Crispy golden fries topped with melted cheddar cheese, smoky bacon, and creamy ranch dressing.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Appetizer, Side Dish
Cuisine: American
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Fries
  • 1 lb frozen or fresh fries
  • 1 tbsp olive oil
  • 1 tsp salt
Toppings
  • 1 cup shredded cheddar cheese
  • 6 slices bacon, cooked and crumbled
  • 1/3 cup ranch dressing or to taste
  • 2 tbsp green onions, sliced

Equipment

  • Baking sheet
  • Oven
  • Knife
  • Cutting board

Method
 

  1. Preheat oven and bake fries until golden and crispy.
  2. Remove fries from oven and top evenly with shredded cheddar cheese.
  3. Return to oven until cheese is melted.
  4. Top with bacon crumbles and drizzle with ranch dressing.
  5. Garnish with green onions and serve immediately.

Notes

Serve immediately for best texture and flavor.