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Mango & Dragon Fruit Chia Pudding

A vibrant tropical chia pudding layered with mango and dragon fruit, packed with fiber and nutrients.
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Prep Time 10 minutes
Total Time 4 hours 10 minutes
Servings: 2 jars
Course: Breakfast, Snack
Cuisine: Tropical
Calories: 260
Ingredients Equipment Method Notes

Ingredients
  

Chia Base
  • 3 tbsp chia seeds
  • 1 cup coconut milk
  • 1 tbsp honey or maple syrup
  • 0.5 tsp vanilla extract
Fruit Layers
  • 1 cup mango chunks
  • 1 cup dragon fruit

Equipment

  • Mixing bowls
  • Blender
  • Glass jars

Method
 

  1. Whisk chia seeds, milk, sweetener, and vanilla.
  2. Refrigerate at least 4 hours or overnight.
  3. Blend mango until smooth.
  4. Blend dragon fruit until smooth.
  5. Layer chia pudding with fruit purees and serve chilled.

Notes

Stir pudding after 30 minutes to prevent clumping.