Go Back

Mediterranean-Style Salmon Tacos

Fresh salmon tacos inspired by Mediterranean flavors with yogurt sauce and crisp vegetables.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main
Cuisine: Fusion, Mediterranean
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Salmon
  • 1.5 lb salmon fillets skin removed
  • 2 tbsp olive oil
  • 3 cloves garlic minced
  • 1 tsp paprika
  • 0.5 tsp ground cumin
Yogurt Sauce
  • 0.75 cup Greek yogurt plain
  • 1 tbsp lemon juice
  • 1 tbsp olive oil

Equipment

  • Skillet
  • Mixing bowls
  • Knife
  • Cutting board

Method
 

  1. Season salmon with olive oil, garlic, spices, and lemon.
  2. Cook salmon in skillet until flaky and cooked through.
  3. Prepare yogurt sauce by whisking ingredients together.
  4. Warm tortillas and assemble tacos with salmon and toppings.

Notes

Serve immediately for best texture and flavor.