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Olive Lover’s Dream Dip

A creamy, savory dip packed with assorted olives, fresh herbs, and Mediterranean flavor.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Appetizer, Dip
Cuisine: American, Mediterranean
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Dip Base
  • 8 oz cream cheese softened
  • 1 cup sour cream
  • 1 cup assorted olives pitted and chopped
  • 2 cloves garlic minced
  • 2 tbsp fresh parsley chopped
  • 1 tbsp fresh oregano chopped
  • 1 tbsp lemon juice
  • 1 tbsp olive oil
  • 1/2 tsp black pepper

Equipment

  • Mixing bowls
  • Cutting board
  • Chef’s knife
  • Spoon or spatula

Method
 

  1. Mix cream cheese and sour cream until smooth.
  2. Stir in chopped olives, garlic, and herbs.
  3. Add lemon juice, olive oil, and pepper; mix well.
  4. Chill briefly, garnish, and serve.

Notes

Adjust seasoning depending on olive saltiness.