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One Pot Cowboy Spaghetti

A hearty one-pot spaghetti loaded with ground beef, beans, corn, and melted cheese.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

  • 1 lb ground beef
  • 8 oz spaghetti uncooked
  • 1.5 cups shredded cheddar cheese

Equipment

  • Large pot or deep skillet
  • Wooden spoon

Method
 

  1. Brown ground beef with onion and garlic.
  2. Add tomatoes, broth, spices, and spaghetti.
  3. Simmer until pasta is tender and sauce thick.
  4. Stir in beans, corn, and melt cheese on top.

Notes

Stir occasionally to prevent sticking.