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One Pot Garlic Butter Pasta

An easy one-pot pasta cooked directly in garlic butter sauce for a creamy, comforting meal.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Italian
Calories: 430
Ingredients Equipment Method Notes

Ingredients
  

Pasta Base
  • 350 g pasta
  • 4 tbsp butter
  • 6 cloves garlic minced
  • 4 cups broth
  • 1 cup milk

Equipment

  • Large pot or deep skillet
  • Wooden spoon
  • Measuring cups

Method
 

  1. Melt butter with olive oil and sauté garlic.
  2. Add pasta, broth, milk, and seasonings.
  3. Simmer, stirring, until pasta is tender.
  4. Stir in parmesan and serve.

Notes

Add vegetables or protein to customize.