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Pink Latte

A creamy, caffeine-free latte made with milk, beetroot powder, vanilla, and gentle sweetness.
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Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings: 1 mug
Course: Beverage, Latte
Cuisine: Modern Café, Wellness
Calories: 140
Ingredients Equipment Method Notes

Ingredients
  

Latte
  • 1 cup milk dairy or plant-based
  • 1 tsp beetroot powder
  • 1.5 tsp honey or maple syrup to taste
  • 0.5 tsp vanilla extract

Equipment

  • Small saucepan
  • Whisk or milk frother
  • Mug

Method
 

  1. Warm milk gently in a saucepan.
  2. Whisk in beetroot powder, sweetener, and vanilla.
  3. Froth until lightly foamy.
  4. Pour into mug and serve warm.

Notes

Use full-fat or barista-style milk for best foam.