Go Back

Simple Loaded Fries

Crispy golden fries topped with melted cheddar, smoky bacon, and creamy ranch for the ultimate comfort snack.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 2 plates
Course: Appetizer, Snack
Cuisine: American, Comfort Food
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

Fries
  • 1 lb frozen French fries or homemade
  • 1 cup shredded cheddar cheese
  • 4 slices bacon cooked and chopped
  • 2 green onions sliced
  • 0.25 cup ranch dressing for drizzling
  • salt and pepper to taste

Equipment

  • Baking sheet
  • Parchment paper
  • Mixing bowls
  • Tongs

Method
 

  1. Preheat oven to 425°F (220°C). Line a baking sheet with parchment paper.
  2. Spread fries in a single layer and bake 20–25 minutes, flipping halfway, until crisp.
  3. Cook bacon until crispy, then chop into small pieces.
  4. Sprinkle cheese over baked fries, then return to oven 3–5 minutes to melt.
  5. Top with bacon and green onions, drizzle with ranch, and serve immediately.

Notes

Add jalapeños, tomatoes, or BBQ sauce for variety. Serve fresh for best texture.