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The Ultimate Mozzarella Sticks

Extra crispy mozzarella sticks with a double-breaded coating and perfectly melty cheese center.
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Prep Time 25 minutes
Cook Time 10 minutes
Total Time 1 hour 35 minutes
Servings: 12 sticks
Course: Appetizer, Snack
Cuisine: American, Italian
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Mozzarella Sticks
  • 12 pieces mozzarella sticks
  • 1 cup all-purpose flour
  • 2 large eggs beaten
  • 2 tbsp milk
  • 1 cup Italian breadcrumbs
  • 1 cup panko breadcrumbs

Equipment

  • Mixing bowls
  • Baking sheet
  • Deep skillet or pot
  • Slotted spoon

Method
 

  1. Freeze mozzarella sticks until firm.
  2. Dredge in flour, dip in egg, and coat in breadcrumbs twice.
  3. Freeze again briefly, then fry until golden.

Notes

Freezing is essential to keep cheese from melting too quickly.