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White Chocolate Orange Almond Cocoa

A creamy, cozy hot cocoa made with white chocolate, orange zest, and a hint of almond.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 mugs
Course: Beverage, Drink
Cuisine: American, European
Calories: 260
Ingredients Equipment Method Notes

Ingredients
  

Cocoa Base
  • 2 cups almond milk or milk of choice
  • 2 tbsp white chocolate chopped or chips
  • 1 tbsp unsweetened cocoa powder
  • 1 tbsp sugar or honey adjust to taste
  • 1 tsp orange zest fresh
  • 1/4 tsp almond extract

Equipment

  • Saucepan
  • Whisk
  • Microplane zester
  • Measuring cups

Method
 

  1. Heat almond milk until steaming but not boiling.
  2. Whisk in cocoa powder and sweetener until smooth.
  3. Add white chocolate and stir until melted.
  4. Stir in orange zest and almond extract.
  5. Pour into mugs and garnish as desired.

Notes

Use high-quality white chocolate for best flavor and texture.