Goat Cheese & Honey Bites

These elegant Goat Cheese & Honey Bites are the ultimate combination of creamy, tangy, and sweet. Perfect for holiday gatherings, dinner parties, or an easy afternoon snack, they deliver gourmet flavor with minimal effort. The smooth goat cheese pairs beautifully with the sweetness of honey and the crunch of nuts, while a hint of thyme elevates the presentation.

✨ Why You’ll Love This Recipe

• Minimal Effort, Maximum Flavor: Simple ingredients turn into a stunning appetizer.
• Customizable: Use crackers, phyllo cups, or toasted baguette slices.
• Crowd-Pleasing: Great for any event, from brunch to cocktail parties.
• Ready in Minutes: No cooking required if using store-bought cups or crackers.

🧂 Ingredients

• 8 oz soft goat cheese (chèvre)
• 2 tbsp cream cheese (optional for extra creaminess)
• 2 tbsp honey (plus extra for drizzling)
• 1/4 cup chopped walnuts or pecans (toasted)
• 12 mini phyllo cups or sturdy crackers
• Fresh thyme leaves, for garnish

🥄 Instructions

1. Prepare the Cheese Mixture: In a small bowl, mix goat cheese with cream cheese and 1 tbsp honey until smooth.
2. Fill the Cups: Spoon or pipe the cheese mixture into phyllo cups or onto crackers.
3. Add Crunch: Sprinkle chopped walnuts or pecans over the cheese.
4. Drizzle Honey: Lightly drizzle extra honey over the bites for sweetness.
5. Garnish: Top with fresh thyme leaves for a touch of color and flavor.
6. Serve: Arrange on a platter and serve immediately.

🌟 Tips & Variations

• Make Ahead: Fill cups without honey drizzle and refrigerate for up to 4 hours. Drizzle honey just before serving.
• Flavor Twist: Add a pinch of cinnamon or smoked paprika to the cheese mixture.
• Nut-Free Option: Use sunflower seeds or skip nuts entirely.

🍽 Serving Ideas

Pair these bites with a glass of crisp white wine, sparkling water, or champagne. Serve alongside other appetizers like olives, cured meats, or roasted vegetables for an elegant spread.

Goat Cheese & Honey Bites

Elegant, creamy goat cheese bites drizzled with honey and topped with crunchy nuts—perfect for parties or holiday gatherings.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Total Time 10 minutes mins

Servings: 12 bites

Course: Appetizer, Snack

Cuisine: Holiday, Mediterranean

Calories: 95

Ingredients Equipment Method Notes

Ingredients

  

Bites

• 8 oz goat cheese soft
• 2 tbsp cream cheese optional
• 2 tbsp honey plus extra for drizzling
• 0.25 cup walnuts or pecans chopped, toasted
• 12 mini phyllo cups or crackers
• fresh thyme leaves for garnish

Equipment

• Mixing bowl
• Spoon or piping bag
• Serving platter

Method

 

1. Mix goat cheese, cream cheese, and 1 tbsp honey until smooth.
2. Spoon or pipe cheese mixture into phyllo cups or onto crackers.
3. Top with chopped nuts and drizzle with extra honey.
4. Garnish with fresh thyme and serve immediately.

Notes

Prepare cups ahead but drizzle honey just before serving to avoid sogginess.

📊 Nutrition (Per Bite)

• Calories: ~95 kcal
• Carbohydrates: 6 g
• Protein: 3 g
• Fat: 7 g
• Saturated Fat: 4 g
• Cholesterol: 12 mg
• Sodium: 80 mg

📦 Storage

Store leftover bites in an airtight container in the refrigerator for up to 1 day. Best enjoyed fresh to maintain crispness.