Gigi Hadid Pasta Recipe – Viral Spicy Vodka Pasta

This creamy, spicy vodka pasta went viral thanks to model Gigi Hadid sharing her recipe on social media. The combination of tomato paste, chili flakes, cream, and vodka creates a perfectly balanced sauce with a little kick. It’s quick, indulgent, and perfect for a cozy dinner at home.

🌟 Why It’s Viral

• Simple ingredients you likely have on hand.
• A creamy, spicy sauce that’s restaurant-worthy.
• Takes under 30 minutes from start to finish.

🧾 Ingredients

• 12 oz pasta (penne or rigatoni recommended)
• 1/4 cup olive oil
• 2 cloves garlic, minced
• 1 small shallot, finely chopped
• 1/4 cup tomato paste
• 1/4–1/3 cup vodka
• 1 cup heavy cream
• 1 teaspoon red pepper flakes (adjust to taste)
• 1/2 cup freshly grated Parmesan cheese (plus more for garnish)
• Salt and pepper, to taste
• 2 tablespoons butter
• Fresh basil leaves, chopped (for garnish)

🥣 Instructions

1. Cook the Pasta: Boil pasta in salted water until al dente. Reserve 1 cup of pasta water, then drain.
2. Make the Sauce Base: Heat olive oil in a large skillet over medium heat. Add shallot and garlic, sauté until fragrant.
3. Tomato Paste & Vodka: Stir in tomato paste, cooking 2–3 minutes until darkened. Pour in vodka, cook until reduced by half.
4. Add Cream & Spice: Lower heat and mix in heavy cream and red pepper flakes. Stir until smooth and creamy.
5. Combine with Pasta: Add drained pasta and butter to sauce. Toss, adding pasta water as needed for creaminess. Stir in Parmesan.
6. Season & Serve: Adjust salt and pepper. Serve hot, garnished with fresh basil and extra Parmesan.

💡 Pro Tips & Variations

• No Vodka? Substitute with a splash of lemon juice or pasta water for acidity.
• Make It Vegan: Use coconut cream and vegan Parmesan.
• Protein Add-Ons: Toss in grilled chicken, shrimp, or crispy pancetta.
• Heat Level: Adjust red pepper flakes to your preference.

🧑‍🍳 Serving Suggestions

Pair this pasta with a simple green salad and crusty garlic bread for a restaurant-quality meal. It’s also perfect for date nights or dinner parties thanks to its rich, vibrant flavors.

Gigi Hadid Spicy Vodka Pasta

Creamy, spicy tomato vodka pasta made famous by Gigi Hadid—a quick, indulgent dinner ready in under 30 minutes.

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Prep Time 10 minutes mins

Cook Time 15 minutes mins

Total Time 25 minutes mins

Servings: 4 servings

Course: Dinner, Main

Cuisine: Italian-American

Calories: 480

Ingredients Equipment Method Notes

Ingredients

  

Sauce

• 1/4 cup olive oil
• 2 cloves garlic, minced
• 1 small shallot, finely chopped
• 1/4 cup tomato paste
• 1/4-1/3 cup vodka
• 1 cup heavy cream
• 1 tsp red pepper flakes adjust to taste
• 2 tbsp butter
• 1/2 cup grated Parmesan cheese plus more for garnish
• salt and pepper to taste

Pasta

• 12 oz pasta (penne or rigatoni)
• fresh basil for garnish

Equipment

• Large skillet
• Pot for boiling pasta
• Wooden spoon
• Measuring cups

Method

 

1. Cook pasta in salted water until al dente. Reserve 1 cup pasta water, drain.
2. Heat olive oil in skillet over medium heat. Sauté shallot and garlic.
3. Add tomato paste, cook 2–3 min until darker. Pour vodka, cook until reduced.
4. Lower heat, stir in cream and red pepper flakes until smooth.
5. Add pasta and butter, toss with sauce. Stir in Parmesan, add pasta water as needed.
6. Season with salt and pepper. Serve garnished with basil and Parmesan.

Notes

Vodka adds depth but can be omitted. Adjust chili flakes for heat preference.

✅ Health Benefits

While indulgent, using whole-grain pasta and reducing cream slightly can make it lighter without losing its signature taste. Tomatoes provide antioxidants like lycopene.